The Ginger People Organic Ginger Syrup is a versatile sweet and spicy syrup made with just organic cane sugar and organic ginger, with ginger making up 30% of the recipe.

Produced in Fiji, this smooth syrup provides the distinctive warming flavour of real ginger in an easy-to-use liquid format. It can be used as an alternative to traditional syrups or as a convenient way to introduce ginger flavour into both sweet and savoury recipes.

Drizzle it over pancakes, waffles, crepes, porridge, yoghurt or desserts, add it to tea and other drinks, or incorporate it into marinades, sauces and glazes. It can also be used to add sweetness and ginger flavour to cocktails and mocktails.

The simple two-ingredient recipe is certified organic, non-GMO, gluten-free, vegan and kosher, with no artificial ingredients.

Total quantity: 237 ml
Ginger content: 30%
Flavour: Sweet and spicy ginger
Origin: Made in Fiji
Format: Liquid syrup

KEY FEATURES

• 🫚 Made with 30% organic ginger
• 🌿 Only two ingredients: organic cane sugar and organic ginger
• 🥞 Ideal for pancakes, waffles, crepes and desserts
• ☕ Easy to add to tea, water and other drinks
• 🍹 Suitable for cocktails and mocktails
• 🌱 Certified organic, vegan and non-GMO
• 🌾 Gluten-free and kosher
• 🇫🇯 Made in Fiji

INGREDIENTS

Organic Cane Sugar, Organic Ginger (30%).

Allergens: None declared.

NUTRITIONAL INFORMATION

Per 100 ml:

Energy ⚡ 1331 kJ / 318 kcal (16% RI)
Fat 🥑 0 g (0% RI)
of which saturates 🧈 0 g (0% RI)
Carbohydrates 🌾 79 g (30% RI)
of which sugars 🍬 75 g (83% RI)
Protein 💪 0 g (0% RI)
Salt 🧂 0.04 g (1% RI)

Percentages calculated using applicable EU Reference Intakes for an average adult.

HOW TO USE

Use as desired to add sweet ginger flavour to foods and drinks.

Drizzle over pancakes, waffles, crepes, porridge, yoghurt, fruit or desserts.

Add to tea, water, cocktails or mocktails, or use as an ingredient in marinades, sauces and glazes for vegetables and other savoury dishes.